PDF(1224 KB)
PDF(1224 KB)
PDF(1224 KB)
基于GC-MS分析蜜炙对前胡中挥发性成分的影响
({{custom_author.role_cn}}), {{javascript:window.custom_author_cn_index++;}}Influence of mix-fring with honey technics on volatile components of peucedanum praeruptorum based on GC-MC
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |